Wouswous Wikes Wolives...Wand Wi Wike Wouswous

Couscous and I have avoided each other for more than a decade.  I've been fine with that.  Until now.  This salad has brought us together.  I didn't know couscous was so quick and easy to prepare.  Bring water to a boil.  Add couscous.  Cover.  Remove from heat.  Wait five minutes.  Fluff.  Really.  That's it.  Why haven't we been close all these years.  Maybe because I didn't know that when I ate it with red onions, kalamata olives, feta and arugula I would fall in love. 

We're going to stay in touch.




*This post is part of series.  I'm thinking about how I do meat and giving it less space on my plate.  On Wednesdays this space is reserved for wegetables.*